Xi’An Street Food Tuam is located at High Street close to the centre on Tuam Tuam. The restaurant and take away showcases and brings traditional and authentic Chinese food culture to Tuam.
Our primary goal is to remain real and authentic by honouring the thousand year old culture and taste of Xi’An. The city of Xi’An is one of the oldest in China. As the starting of Silk Road, it has years of culture and time to perfect its unique foods and flavours. We here at Xi’An street food in Tuam are recreating these great flavours every day with our authentic Chinese dishes.
At Xi’An Street Food in Tuam, we believe in real food and also real flavours. All of our dishes are cooked to order with fresh ingredients. There is no artificial flavouring. You will taste a rich mix of herbs and spices in our dishes. But what you will not taste is MSG as our food can stand on its own feet. Our understading is that food should taste good and be good for you. Hence, we use only the finest ingredients, 100% Irish beef, Halal chicken and Halal beef so that our food can be enjoyed by all.
Our restaurant menu in Tuam includes the Xi’An meat burger (known as Roujiamo). This is like a hamburger, but with a much longer history. We believe Roujiamo is the world’s oldest sandwich or hamburger since this bread dates back to the Qin Dynasty and the meat to the Zhou Dynasty. There are just two elements — baked leavened bread and shredded braised meat. Thus, a good Chinese burger (jiamo) should always be baked using a traditional furnace instead of the more common electric oven. Lean pork is braised for hours – then hand-shredded and finally pocketed in the bread.
Additionally, another popular menu item is Biang Biang noodles. This is a very popular dish in Shaanxi province. This is where it all began! Biang Biang noodles are named after the unique sound made as the large belt-like noodle dough is slapped against the counter when they being are being pulled. As a result, you get an extremely long, thick noodle topped with chili, pork and vegetables such as carrots, greens and potato. Always remember to bring your camera as it is likely to be the longest noodle you’ll ever have! This is like food theatre, as you can watch the food being prepared.
Chinese food historian and well known author, Andrew Coe once described Xi’An regional fare as representing the wave of the future in Chinese food.” While Anthony Bourdain a big fan, Xi’An food is sure to set the standard for Chinese food in the west.
“The Tuam take-away & restaurant is very casual, with a lovely relaxed atmosphere. It is the perfect place to chill with your family and friends, sharing authentic Asian food and drink.”
Biang Biang noodles which originate from the Shaanxi province are the signature dish at Xi’An Street Food Tuam. The name comes from the unique sound made when the large belt-like noodle dough slaps against the counter as they are freshly-pulled.
Fresh, Home Made, Real Food
Home Delivery Available
100% Irish Beef | No MSG | Halal Chicken | Halal Beef
Website designed by Western-Webs, Tuam County Galway Ireland